Ms. Wilcox

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Visit the TeacherWeb® videos to learn about the features, modifications, and customizations available on your website. Click here to learn more. Classroom Allergy Information small medium large CLASSROOM ALLERGY INFORMATION This year, 3-W is a nut-restricted classroom. Students in our class have life threatening allergies to peanuts and nuts. It is imperative that allergic children not come in contact with any form of peanut or nut product. That being said: Please send only peanut-free and nut-free snacks and lunches. If a label reads “may contain peanuts”, it is a potential threat. If a product is not labeled, please assume that it is NOT safe. If you send any food to the classroom to be shared with the entire class, if possible, please send a list of ingredients or the package. If your child had food that contained peanuts prior to school, please have your child wash his/her hands, face and teeth before coming to school. The following is a list of ACCEPTABLE snacks for our classroom: Fruits and Vegetables Raisins Oreo Cookies (not peanut-filled) Fig Newton Cookies Pepperidge Farm Fish Snack Crackers Smart Food Popcorn Doritos Fritos Cape Cod Potato Chips Wheat Thins (original) Triscuits (original) Jello Yogurt Snack Pack Chocolate or Vanilla Pudding Applesauce String Cheese Bread Sticks Ritz Crackers (original) Saltines Celery Sticks with Cheese Snackwells Cereal Bars Teddy Grahams Nutri-Grain Bars Pop Tarts Rice Cakes (caramel corn, apple cinnamon, cheddar cheese, chocolate) Ms. Hanks, the school nurse, is available to answer any questions regarding this matter. Please do not hesitate to call her at 781-979-2282. We truly appreciate your understanding and cooperation. This is a situation that must be taken seriously to allow for a safe and healthy school year for all of the children. Thank you! Automatically clean input to optimize for the web. Or, would you like to view and optionally restore one of these previous versions? Password: Forgot your password?

Ms. Wilcox

Classroom Allergy Information

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